Prawn

Indonesia is home to the world’s largest remaining area of mangrove forest. Mangroves are important for biodiversity, provide nursery habitats that support fisheries.

Farmed shrimp production in Indonesia has increased from less than 150,000 tonnes in 2000 to almost one million tonnes in 2021. This enormous growth has been enabled by excellent conditions for aquaculture due to Indonesia’s long coastline and tropical climate.

Farmed shrimp are in fact almost exclusively prawns, the two main species being giant tiger prawns and white leg prawns. The terms ‘shrimp’ and ‘prawns’ are used interchangeably for the same product in different regions, shrimp being favoured in the US.

WHY YOU SHOULD CHOOSE OUR SHRIMP?
- We guarantee all year round shrimp supplies
- We supply quality indigenous black tiger prawn and white leg shrimp
- We supply certified products comply to national and International standards